- The cutting board is manufactured in Sweden in the untreated birch.

- Wood is a living material that must be handled with care.

- For durability, a new cutting board should be treated before use.

- Start by wiping your cutting board with a clean, dry cloth.

- Then apply a good amount of a food-grade oil, we recommend boiled linseed oil or cooking oil.

- Repeat the treatment several times until the surface feels saturated and no longer absorb oil (about 3-5 times).

- This treatment should then be made occasionally during the cutting board's entire lifetime to prevent cracking.

- When the surface starts to feel worn-out after a few years of use, take a fine sandpaper and sand the surface lightly.

- Do not forget to oil it again afterwards.

- Washed the cutting board by hand after use.

- Rinse the board under cold and then hot water.

- If necessary, use a mild detergent and wipe dry.

- Never wash it in the dishwasher or leave it in the sink to soak.

- PEFC / FSC certified.

- Designer : Iris Hantverk